The Concession Stand Leader is responsible for leading the operations of a specific concession stand or kiosk to ensure exceptional customer service is provided to fans and appropriate inventory levels of product are maintained at the concession stand. The lead will also ensure team members are effectively trained, and concessions food and beverage guidelines are followed.
Essential Duties and Responsibilities include the following. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Other duties may be assigned.
Qualifications To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.
Education and/or Experience
One year certificate from college or technical school; or three to six months related experience and/or training; or equivalent combination of education and experience.
Work Hours
Hours vary according to the game and event schedule, which will include weekends and some holidays.
Must have availability to work most games and special events
Some perks include:
For more information about our Crew, other benefits and insight into our Club culture please visit our Careers Page.
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